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With 140 recipes, Easy Vegan is the perfect starter manual for health-conscious would-be vegans and everyone keen to incorporate more plant-based food into their diet.
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Format: Hard Cover
Ross Dobson turns traditional barbecue recipes into a refreshing and versatile selection for anyone who savours good food.
Lee Holmes is back with over 100 vegetable recipes that even the meat loving members of the family will love.
Put a contemporary spin on this ancient gluten-free grain and discover 120 inspiring recipes that take you from breakfast to dessert and everything in between.
Easy, healthy vegetarian dishes using fresh and seasonal ingredients, to inspire you in the kitchen.