Cooking, food & drink
Barcelona Cult Recipes
Stephan Mitsch
The coast, the artwork, the bustling avenues and gothic lanes, the sheer joy of life: this book will transport you to Catalonia's buzzing metropolis through its famed local dishes.
Beef and Potatoes
Jean-Francois Mallet
Two hundred recipes - we've got your dinner options covered!
Berlin Style Guide
Ellen Teschendorf and Petra Albert
Format: Hard Cover
An insider's guide to the secret places to eat, sleep and shop in Berlin.
Better Brain Food
Ngaire Hobbins and Michelle Crawford
Format: Paperback
Groundbreaking publication on the hot topic of brain health and dementia prevention plus over 70 recipes to keep your brain healthy.
Biota
James Viles
Habitat-inspired food that uses local produce to create beautiful and honest dishes.
Bistronomy
Katrina Meynink
Format: Hard Cover
The Bistronomy movement is led by young chefs who are creating clever food without the stuffiness of high end restaurants, this book brings the best of Bistronomy together, with numerous Australian up and coming chefs.
Bourke Street Bakery: All Things Sweet
Paul Allam and David McGuinness
Format: Hard Cover
The must-have sweet baking companion to the blockbuster Bourke Street Bakery.
Brew a Batch
Christopher Sidwa
Format: Hard Cover
Be the most popular person at the party with your own home brew - as good as the wildly popular Batch beers
Cake decorating step by step
Giovanna Torrico
Whether you are a beginner or an experienced baker, this book is designed to provide you with all the baking and decorating techniques you'll need to become a confident and creative cake, cupcake and cookie maker.
Can You Die of a Broken Heart?
Dr Nikki Stamp
Format: Paperback
In the vein of Gut and The Brain That Changes Itself, a gripping exploration into the inner workings of the heart and how emotions and lifestyle affect every beat
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