Food & drink

Brew a Batch

Christopher Sidwa

Format: Hard Cover

£18.99

Be the most popular person at the party with your own home brew - as good as the wildly popular Batch beers

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Cauliflower is King

Leanne Kitchen

Format: Paperback

£12.99

70 delicious recipes for the world's most versatile and best-loved super vegetable that prove that too much cauliflower is never enough.

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Chinese Food Made Easy

Ross Dobson

Format: Paperback

£14.99

Home cook's guide to Chinese food that's simple to make and delicious to share.

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Condiments

Caroline Dafgard Widnersson

£12.99

Make your own preservative-free hot sauce, ketchup, mayo, salsa, mustards, harissa, ferments, pickles and preserves from scratch.

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Cook Fast, Eat Well

Sue Quinn

Format: Paperback

£14.99

Many cookbooks show us think that cooking dinner involves long lists of ingredients and several hours of commitment in the kitchen - but it doesn't have to be that way.

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Copenhagen Cult Recipes

Susie Theodorou and Christine Rudolph

£20.00

Home-cook recipes that channel the heart and hygge of Danish lifestyle and location shots from one of the world's most instagrammable cities.

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Cornersmith

Alex Elliott-Howery and James Grant

Format: Hard Cover

£20.00

Eat with the seasons, preserve the bounty, with ethical - and delicious - recipes from the Cornersmith caf and picklery

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Courtyard Kitchen

Natalie Boog

£18.99

80+ recipes using herbs and potted fruits - for urban foodies who crave a taste of the country in their home-cooking

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Dining at Dusk

Stevan Paul

£20.00

Indulge in afternoon sundowners in style - with great food and drink ideas and thoughtfully curated playlists from around the world.

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Fire Islands

Eleanor Ford

£25.00

A collection of enchanting, unusual yet accessible dishes ... from the refined cooking of Java to the spicy heart of Sumatra and over the water to the festival foods of Bali.

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